Special Vietnamese dishes at Le Danang Restaurant Centara Grand at Central Plaza Ladprao Bangkok

General Press Releases Monday December 14, 2015 15:22
Bangkok--14 Dec--Centara Grand at Central Plaza Ladprao Bangkok Hotel

Le Danang Vietnamese restaurant, Centara Grand at Central Plaza Ladprao Bangkok, has seen the introduction by Chef Suparb of special dishes, combining Vietnamese and French styles together into a modern taste of Indochina throughout December 2015.

The mouth-watering dishes include grilled marinated beef tenderloin with lemon grass (THB 810++), deep-fried sea bass with lemon grass sauce fondue (THB 490++), deep-fried sea perch fish with shrimp sauce (THB 460++) and much more delicious options. The sumptuous dishes are available for both lunch and dinner.

Le Danang is one of Bangkok's longest established Vietnamese restaurants, with dishes that emphasize the natural goodness and nutritional value of the cuisine. A buffet menu is available for both lunch and dinner every day at price THB 800++ for each person (not include drink).

Price subject to 10% service charge and 7% government tax
For reservation please call: 02 541 1234 ext. 4151
Le Danang – Vietnamese Restaurant
LL Floor, Centara Grand at Central Plaza Ladprao Bangkok Hotel
Open: Lunch 11.30 – 14.30 hrs. / Dinner 18.00 – 22.30 hrs.

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