This range of enticing dishes include fresh on ice served French oyster "Fines de Claires" from Atlantic (THB 90++/piece); Spanish chorizo julienne, poached egg, sauteed mushrooms and espuma (THB 410++); seared cod fish, creamed green asparagus with old Parmesan cheese, balsamic reduction (THB 850++); pan-fried beef tenderloin served with peppercorn sauce and French fries (THB 1,100++); a classic French ice cream dessert, Choux pastry filled vanilla ice cream, served with warm chocolate sauce (THB 190++) and much more mouth-watering dishes for your choices.
Available from now until 30 December 2016, this classic and classy cuisine is being served at Blue Sky Bar and Dining, Centara Grand at Central Plaza Ladprao Bangkok, every evening from 6 pm to 2 am, with last orders at 11.00 pm.
Prices are subject to 10% service charge and 7% government tax
For reservations please call: +66 2541 1234 ext 4151 / E: [email protected]