A Selection of Delightful Duck Dishes@Silver Waves Chinese Restaurant, Chatrium Hotel Riverside Bangkok

Thursday 18 August 2016 15:44

Indulge in the original and authentic flavours of Chinese cuisine at Silver Waves and delight your palate with a selection of beautifully created duck dishes created by our skilled team. Double Steamed Duck in Oyster Sauce, Deep-Fried Duck with Honey or Hong Kong-Style Smoked Duck Marinated in Chinese Wine are just a few of the quackingly good dishes to try at Silver Waves from now until August 24, 2016. Price ranges are from THB 220 – 690 net per plate.

For more information or reservations, please call Silver Waves Restaurant, Chatrium Hotel Riverside Bangkok at 0 2307 8888 ext 1948-49 or e-mail: [email protected].

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