Sermsuk Announces New President as it Gears Towards Sustainable Growth

General Press Releases Friday February 17, 2017 13:33
Bangkok--17 Feb--ABM

Sermsuk Public Company Limited announces a change in its management team, appointing Mr. Lester Teck Chuan Tan, a seasoned executive from F&N Group, as President of Sermsuk. Mr. Tan assumes the leadership in Sermsuk's operations and management from the company's current President, Mr. Vivek Chhabra, who will return to F&N in Singapore at the end of his term.

Mr. Tan brings expertise in operations, distribution and marketing from several countries to his role as President of Sermsuk. Prior to joining F&N, he held various management positions at Asia Pacific Breweries. Mr Tan joined Sermsuk as Vice President–Operations in late 2016 with responsibility for operations and marketing.

In his new position as President, he will continue to develop all the key areas of Sermsuk's sales, operations, HR, finance and management, driving the company's mission to become a leader in the non-alcoholic beverage market segment and ensuring sustainable long-term growth. Mr. Tan's role also includes developing synergies with all business groups under the ThaiBev Group to help realize the Group's "Vision 2020" and become a stable and sustainable ASEAN leader in total beverage business. Non-alcoholic beverage businesses of ThaiBev and F&N offer strong potential for synergies across the region.

Mr. Chhabra officially started his position as President of Sermsuk on October 1, 2015. He has played an instrumental role in the company's evolution through fixing the fundamentals strategy. Sermsuk's business fundamentals have now been greatly strengthened and efficiency enhanced throughout the organization, a vital foundation for overall operational development and future growth. During this period, Sermsuk saw an 80% improvement in net profit in the fiscal year ended September 2016.


Latest Press Release

POCKET FRIENDLY LUNCH SET MENUS

Now Kisso expresses a selection of original bentos and set menus especially aimed at elevating the midday dining experience to an unparalleled level, starting from Baht 350++. Variety is indeed the spice of lunchtime life at Kisso with the latest...

Photo Release: Centara Bartender Competition 2017 held at Centara Grand at Central Plaza Ladprao Bangkok

Winfried Hancke (4th left), group director of operations food & beverage at Centara Hotels & Resorts, recently organized the "Centara Bartender Competition 2017" together with Pornseak Pharksuwan (2nd left), sales director – reserve /...

I-GENIUS EDUCATION IS GEARING UP TO EXPAND THEIR UNLIMITED COURSE BUFFET TO NEW MARKETS TARGETING 120 MILLION BAHT IN REVENUE FOR 2017

I-Genius Education, an English language development institute, is proudly announcing their plan to continue pushing forward at full steam into the English training course market in Thailand. Following their success in growing a strong customer base among...

FAMILY-FILLED SUNDAY LUNCH, NEW TROUT FISH MENU

Throughout the month of March, Keep it tight in the family circle on the day of rest at Seasonal Tastes' new Family-Filled Sunday Lunch featuring prime trout, creative cookery and enthralling entertainment. One of Bangkok's most appetizing Sunday...

Photo Release: Standards Accreditation

Ms. Aschara Adulayapichit (4th from left), Human Resources & Legal Director of SGS (Thailand) Co., Ltd., a leading inspection, verification, testing and certification company, recently presented ISO 9001: 2015 Accreditation Certificate to Mr. Tan Eng...

Related Topics