Your dine around adventure begins at UNO MAS restaurant on the 54th floor enjoying five-kind assorted tapas with a glass of sangria (red, white or sparkling). Then it's time for a change of cuisine, you will be escorted to Red Sky restaurant on the 55th floor, where you'll be treated to a special Chef's main course selection for a choice of two options, butter roasted whole Dover sole "Meuniere" matched with Chardonnay Luis Felipe Edwards, or American wagyu beef short rib paired with Cabernet Sauvignon Luis Felipe Edwards amid the restaurant's refined ambiance. Finally, wrap up the night with some special desserts at CRU Champagne Bar on the 59th floor.
Here, you'll be invited to sip a glass of Mumm No.1 Pink Exclusive Champagne, enjoy chocolate cheesecake and a glittering view from the top of the city.
Priced at THB 2,999++ per person, (plus government tax and service charges),
this unique progressive dinner is available from now till 31st October 2017 every day from 18.00 hrs. For more information or to make reservations, please call us at: 0-2100-6255 or E-mail: [email protected]