The Crowning Touch Returns Once Again! 2-Michelin Star Chef Stephane Buron from the French Alps returning during 27 - 30 Sept 2017

General Press Releases Friday September 1, 2017 12:02
Bangkok--1 Sep--VIE Hotel Bangkok, MGallery by Sofitel

Once again, the master returns! From the French Alps where he embodies the glorious heights of culinary skill, 2-Michelin Star Chef Stephane Buron comes to us on his third annual visit to La VIE – Creative French Cuisine in VIE Hotel Bangkok, including a special visit to Villazzo Restaurant at V Villas Hua Hin, for 4 days only, during 27th – 30th September 2017.

Stephane Buron is a rare and distinct talent among the chefs of the world, who seems to be able to make all things exceedingly beautiful and delicious. Displaying the finest in French cuisine, he bears the coveted M.O.F. — the Meilleurs Ouvriers de France, the highest and most prestigious award amongst all professional craftsmen in France. Only those who have earned it are allowed to wear the red, white and blue collar which is its respected symbol. Chef Stephane has also been named the Best French Professional and is well known as the "Crowning Touch" of acclaimed Le Chabichou, the oldest and most distinguished hotel in the charming village of Courchevel, one of the world's most luxurious ski resorts, located high in the French Alps, an exclusive retreat of royalty, VIPs and celebrities.

The skills of Stephane Buron are not only praised among the world's most discerning gourmands, and synonymous with the highest arts of cooking, they also express his particular Alpine style which is at once inventive, refined and generous, utilizing the fresh and natural, seasonal products throughout all four seasons in the Alps. The rarefied creations he will offer on this third visit to La VIE – Creative French Cuisine, and Villazzo Restaurant, in September are expected to be the kind of "Crowning Touch" that any lover of fine dining must experience at least once in life … And even three times is hardly enough to enjoy its perfection.

Thailand awaits the newest 7-course dinner menu prepared for us by 2-Michelin Star Chef Stephane Buron, and the Crowning Touch awaits you once again!
27th – 29th September 2017: La VIE – Creative French Cuisine in VIE Hotel Bangkok, MGallery by Sofitel.
30th September 2017: VILLAZZO restaurant in V Villas Hua Hin, MGallery by Sofitel.
Book now for the meal of a lifetime! Limited seats!!
3-Course Set Lunch (Only at La VIE – Creative French Cuisine in VIE Hotel Bangkok)
THB 3,000 net per person for food only
THB 4,500 net per person for food and wine pairing
Lunch is served at noon
7-Course Set Dinner (both hotels' restaurants)
THB 6,000 net per person for food only
THB 8,000 net per person for food and wine pairing
Dinner is served at 7 pm. (at La VIE – Creative French Cuisine in VIE Hotel Bangkok)
Dinner is served at 6.30 pm. (at V Villas Hua Hin, MGallery by Sofitel)

Latest Press Release

Taiwan Expo 2018 in Thailand kicks off 30th Aug

Bureau of Foreign Trade (MOEA), Taiwan External Trade Development Council, Thai-Taiwan Business Association and Thailand Convention and Exhibition Bureau (TCEB) are launching Taiwan Expo 2018 under the theme "Let's Tie Together" to present smart living...

SUPERB SOUTH AMERICAN BBQ ON THE BEACH AT CENTARA GRAND BEACH RESORT VILLAS HUA HIN

Spice up the evening Latin style this August as Centara Grand Beach Resort & Villas Hua Hin presents to you Superb South American BBQ, serving up a barbecue feast, grilled to perfection using the best South American recipes, alongside a superb...

DEEP-SEA ROCKFISH KATSUO TUNA BLACK CATTLE WAGYU TAKE KISSO JAPANESE RESTAURANT BY STORM

Living up to its renown for exemplifying the spirit and special produce of each season in Japan, Kisso Japanese Restaurant showcases two fish and one meat for its September-October special a la carte menus: the finest, freshest rockfish, Katsuo tuna and...

กระทรวงการต่างประเทศและกองทุนประชากรแห่งสหประชาติร่วมจัดกิจกรรม TICA Connect ครั้งที่ 4

กรมความร่วมมือระหว่างประเทศ กระทรวงการต่างประเทศและกองทุนประชากรแห่งสหประชาชาติ (UNFPA) ร่วมจัดกิจกรรม TICA Connect ครั้งที่ 4 'The 4th TICA Connect: Five Decades of Thailand and UNFPA partnership: Advancing towards Sustainable Development Goals (SDGs)'...

Savor Spider Crab Specialties this September at CHAR Restaurant

CHAR Restaurant at Hotel Indigo Bangkok Wireless Road is excited to offer Honshu spider crab specialties for limited time in September. From September 14 to 28, diners can indulge in a three-part serving of this Japanese delicacy. On the main island of...

Related Topics