SAVOR JAPAN’S IN-SEASON SEAFOOD AT KISSO JAPANESE RESTAURANT

Wednesday 27 September 2017 12:36
Experience the stimulating culinary essences of a Japanese autumn as the award-winning Kisso expresses it with its vibrant October-November Seasonal Seafood Menus.

Treat yourself to the season's prime seafood specialties express-delivered from Japan's famous fish markets such as Japanese Whelk, Kinki Fish, Hokkaido Red Rock Fish, and other Hokkaido Seafood Delicacies.

Feast the senses on:

• Fresh Japanese Whelk Sashimi

• Grilled Hokkaido Line-Caught Kinki Fish with Rock Salt and Light Soy Sauce

• Deep-Fried Hokkaido Red Rock Fish with Rock Salt and Ponzu Sauce

• Sake-Steamed or Charcoal-Grilled Hokkaido Seafood Varieties

As ever, Kisso gets closest in Bangkok to the authentic experience of dining in Japan. Keeping close to the rhythms of nature, amid its thoughtfully balanced interior, nothing but the very best of Japanese dining will do.

Served daily: lunch & dinner.

Special Discount Apply for SPG members.