Monk jumps over the wall Soup at Yok Chinese Restaurant

General Press Releases Wednesday December 6, 2017 12:18
Bangkok--6 Dec--The Emerald Hotel

The last month of the year begun to cool down, our chef's recommendation for the month of December is "Monk jumps over the wall" by choosing the most famous ingredients of Chinese food, such as abalone, shark's fin, sea cucumber, Yunnan ham, etc… boiled many hours to get rich soup to warm your body at Yok Chinese Restaurant of the Emerald Hotel only 1,600 baht++.

Open daily at 11.30 – 14.30 hrs. for lunch and 18.00 – 22.30 hrs. for dinner. For more information or reservation, kindly call 0-2276-4567 ext. 8429-30

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