Saturday June 6, 2020 17:21

General Press Release : 26 Dec 2018

Photo Release: PTTEP receives Sustainability Report Award 2018 in Excellence Category General—26 Dec 18

Mrs. Susama Pitakuldilog, Vice President, Sustainability Strategy and Operational Excellence Department, PTT Exploration and Production Public Company Limited (PTTEP) received Sustainability Report Award 2018 in Excellence Category from Mr. Rapee

4 Regions of Thailand Countdown Dinner Party at dusitD2 Chiang Mai General—26 Dec 18

Guests can celebrate the arrival of the new year with family and friends at a dinner buffet showcasing the cuisine of four distinct regions of Thailand - Central, North, Northeast, and South. Team chefs will be preparing roasted beef striploin and there

Chinese and international dinner buffet at Dusit Princess Chiang Mai General—26 Dec 18

Patrons are invited to celebrate and enjoy a festive buffet dinner at Jasmine restaurant with loved ones. The buffet includes seafood on ice, barbecue station, assorted dim sum, Hong Kong duck station, and a variety of desserts. There is nothing better

Osotspa Supports New Year Holiday Road Safety Project General—26 Dec 18

Mr. Pratharn Chaiprasit, Vice Chairman of the Executive Committee of Osotspa PCL., (third left) recently presented the drinking products valued 3,492,000 Baht to Pol.Col.Suksawad Khoositthiphon, Superintendent, Subdivision 1, Highway Police Division,

Photo Release: Le Meridien Chiang Mai presented a donation cheque to Operation Smile Foundation General—26 Dec 18

Le Meridien Chiang Mai, led by Mr. Rajat Chatterjee, General Manager, and management team recently presented a donation cheque for THB 211,863 to Ms. Christina Krause, Executive Director of Operation Smile Foundation (Thailand). The fund was raised from

Festive delight dinner buffet at Cafe SOI, dusitD2 Chiang Mai General—26 Dec 18

Diners can enjoy a selection of tempting holiday delights at the festive delight dinner buffet. Get together with family and friends to enjoy a sumptuous festive buffet dinner offering a wide variety of grilled items, seafood on ice, salad bar, live

Photo Release: Dow Contributes to the Mission to Sustainably Reduce Plastic General—26 Dec 18

Dow Thailand Group represented by Mrs. Poranee Kongamornpinyo, Public Affairs Director, recently joined a Memorandum of Understanding (MoU) ceremony at Soi Phet Function Room, Golden City Hotel, Rayong where 26 organizations from various government,

Photo Release: Wide Faith Foods launched Rice Buddy, a delicious healthy rice snack, the top Sales General—26 Dec 18

Mr. Oliver Yeh, Managing Director of Wide Faith Foods Co., Ltd. The manufacturers of rice snack launched "Rise Buddy", a delicious healthy rice snack made from 100% Thai rice and the innovative production process designed by Wide Faith Foods Co., Ltd.

Hua Hin Countdown 2019 General—26 Dec 18

Celebrate fun party in New Year's Eve with the happiness night for Welcome New Year. Enjoy the fun on 31 December 2018 of this year-end with Hua Hin Countdown 2019 provides fun and excitement to a variety of national shows full night. Attend a fancy

Photo Release: WHA Industrial Development Joins Discussions for EEC Labour Administration General—26 Dec 18

WHA Industrial Development PLC, represented by Mr. Preeprem Malasitt, (right), Advisor, joined the discussions on the implementation of the EEC Labour Administration Center, chaired by Labour Minister, Police General Adul Sangsingkeo (2nd right). The

Photo Release: IMPACT reiterates the importance of MICE Security Management System (TIS. 22300) by General—26 Dec 18

Khun Jintana Phongpakdee (Middle,) Director of the Corporate Communications Department of IMPACT Exhibition Management Co Ltd, together with the security team of Operation Department walks door to door reminding staff members of the energy saving

LPN hosted training session to promote labour rights among migrant General—26 Dec 18

The Labour Rights Promotion Network Foundation (LPN) led by Mr. Sompong Srakaew, Director and Founder of the organization, hosted a training program to improve workers' quality of life, especially migrant workers, by providing knowledge on labour