Every day in April and onwards, Railway Restaurant at Centara Grand Beach Resort & Villas Hua Hin invites dining connoisseurs for an unparalleled dinnertime experience with its reintroduced ? la carte selection that offers authentic flavours of many cuisines from Europe. With the featured menu tailored to suit every palate by the German-born executive chef, Steffen Hoffer, diners can look forward to authentic dishes and delectable delicacies from starter to sweet – all prepared using some of the best ingredients.
Among the dining highlights includes an exceptional choice for starter
such as the ever-popular Caesar salad and Italian's best-loved beef carpaccio while
a gourmet selection wholesome soups, from classic French onion soup to the
restaurant’s signature seafood chowder, makes a great interlude before the main
course. Everyone's long-time favourite, Coq au vin made the traditional way, surely
guarantees one of the 'must-try’ dishes while old fashioned delights including Chateaubriand
and Beef stroganoff are also available with the classic accompaniment to please
your appetite.
Diners can round off their meal by ordering desserts from an array of
luscious sweet temptations such as Crepes suzette prepared to serve tableside, classic
Apple tarte Tatin, or a scoop of our specialty ice-creams – each promising to make
a delectable finish to your evening.
Be sure to visit Railway Restaurant at Centara Grand Hua Hin this April and
onwards and enjoy a delectable dining experience second-to-none in Hua Hin. In
addition, the charming restaurant also offers fabulous al fresco dining on the
spacious terrace overlooking the hotel’s regarded topiaries.
Railway Restaurant at Centara Grand Beach Resort & Villas Hua Hin
Available every day for dinner from 18.00 to 22.30 hoursPrices start from Baht 190++ per dish
For more information or reservations, please call +66 (0) 3251 2021.
