Sunday February 17, 2019 05:10

THROUGHOUT Press Releases

Black Chicken Soup with Sugarcane General—12 Feb 19

Throughout February at Liu Chinese Restaurant, Double-Boiled Black Chicken Soup with Sugar Cane, Goji and Sea Conch offers diners a delicate taste of the meat of the exotic Silkie chicken. With a succulent and slightly gamier taste than normal chickens

Two Recommended Dishes for February 2019 Smoked Duck Breast Salad Spit Pea Soup at The Orchard Restaurant, Kantary 304, Prachinburi General—11 Feb 19

Throughout the month of February 2019, The Orchard Restaurant, Kantary 304, Prachinburi presents two recommended dishes "Smoked Duck Breast Salad" (350++ Baht), where the smoked duck breast will be served with fresh salad, cherry tomato, oranges, pine

KTC packs Bt. 5.5 million and carries on its big 10th Season ofDebt-Clearing campaign, providing Stcoks—11 Feb 19

Ms. Phichamon Jitpentham, Vice President - Personal Loans, "KTC" or Krungthai Card Public Company Limited, increases spending discipline by organizing "10th Season of Debt-Clearing" campaign to open up "KTC PROUD" Cash Card members' opportunities for

Photo Release: Centara Grand at CentralWorld celebrates Chinese New Year General—08 Feb 19

Mookda Chirathivat Uahwatansakul (4th from right) and Ratana Norpanlob (4th from left) held a celebration of the Chinese New Year 2019, a happy Chinese New Year and for good luck throughout the Year of the Pig. Also seen in the photo are Robert Maurer

Chef Recommended Dishes for February at Classic Kameo Hotel, Ayutthaya General—07 Feb 19

Throughout the month of February 2019, Tapestry Restaurant, Classic Kameo Hotel, Ayutthaya, invites you to try our delectable recommended dishes "Sauteed Sea Bass with Black Pepper and Garlic" and "Stir-Fried Shrimp" "Sauteed Sea Bass with Black Pepper

Valentines Day Dinner General—06 Feb 19

Valentine's Day is devoted to romance at our authentic Chinese restaurant on 14th February 2019, with a delectable 5-course Valentine's Day Set Menu served for two. Creating an inspired memory to cherish throughout the year, this delicious feast will be

Pan-fried Snow Fish with Dill Sauce and Sauteed Spinach at No.43 Italian Bistro Restaurant, Cape General—06 Feb 19

Throughout the month of February 2019, No. 43 Italian Bistro Restaurant, Cape House, Bangkok, presents the healthy recommended dish by Chef Giovanni Salice: "Pan-fried Snow Fish with Dill Sauce and Sauteed Spinach". The delicate flavour of imported

The Beer Garden, Mercure Bangkok Makkasan General—05 Feb 19

Looking for a great place to hang out with friends? Mercure Bangkok Makkasan invites you to chill out on every Friday and Saturday night throughout the month, with your favorite cold beer in the cool atmosphere on the 10th floor outdoor area by the pool

All-You-Can-Eat Seafood Buffet, Mercure Bangkok Makkasan General—05 Feb 19

The Station Restaurant, one of Bangkok's finest Buffet Dinners, with fresh food, Thai and International cuisine including Seafood on ice and varieties of desserts. Enjoy all-you-can-eat sumptuous Seafood Buffet Dinner every Friday, available throughout

A BIG DAY FOR LOVERS AT INTERCONTINENTAL BANGKOK WITH VALENTINE SPECIALS THROUGHOUT THE General—05 Feb 19

InterContinental Bangkok will be staging Valentine's Day events at each of its main restaurant outlets on 14 February 2019. Fireplace Grill and Bar has a Valentine six-course set dinner menu for the one day only, with tuna tartar, slow-cooked egg,

Al Meroz Hotel Offers the Delights #Peking Duck During Friday Sunday Dinner Throughout February General—04 Feb 19

Al Meroz Hotel, leading halal hotel on Ramkamhaeng Road offers 'Peking Duck', the a-la-carte Royal Chinese roast duck delights for dinner throughout February 2019. Experience crispy roast duck skin with steamed pancakes, spring onions, cucumber and

Special Menu of The Month January February 2019 at C-Salt Cafe Rayong Marriott Resort General—31 Jan 19

Welcome to noodles world kitchen. Throughout this January to February, enjoy these delicacies stuffed in noodle menu from Asian style that we selected the best ingredients for your special time. A list of the best noodle menu offerings: Thai Style Menu -

Club Rooms and Suites Indulge For Less At Royal Orchid Sheraton Hotel General—30 Jan 19

Royal Orchid Sheraton invites you to immerse yourself in the world of ultimate luxury escape throughout your days at a lower price. Receive up to 20 percent discount together with an exclusive access and benefits at Sheraton Club Lounge when booking club

HAGIS GRILLING INDULGENCE #YAKIMONO, AT CENTARA GRAND BEACH RESORT VILLAS HUA General—29 Jan 19

Be prepared for a flavourful grilling season at Centara Grand Hua Hin as its Japanese restaurant Hagi presents 'Yakimono' Grilling Indulgence showcasing authentic Japanese cuisine added with Chef's creative presentation to excite diners. Throughout

ALL ABOUT LOBSTER AT RAILWAY RESTAURANT, CENTARA GRAND BEACH RESORT VILLAS HUA General—25 Jan 19

Lobster is the highlight at Railway Restaurant this February as Executive Chef Steffen Hoffer has sourced the best and freshest crustaceans, prepared in different styles all guaranteed lobster fans wouldn't want to miss. Every day for dinner throughout

AUSPICIOUS, PROSPEROUS AND JOYFUL CHINESE NEW YEAR CELEBRATIONS AT W BANGKOK W Bangkok and The General—25 Jan 19

Bangkok, Thailand – 25 January 2019 – When W does Chinese New Year, the hotel and adjacent The House on Sathorn do it right, with this year's celebrations running all the way from 2 to 10 February 2019. Throughout the period, guests can

Sauteed Black Mussels the Aroma of Southern Italy at No.43 Italian Bistro Restaurant, Cape House, General—22 Jan 19

Throughout the month of January 2019, No. 43 Italian Bistro Restaurant, Cape House, Bangkok, presents the delectable recommended dish "Sauteed Black Mussels" the classic Mediterranean flavour with the aroma of southern Italy. This Italian dish is a

Regional Thai Food Festival Taste of Thailands Northeastern Food At Thara Thong, Royal Orchid General—22 Jan 19

Thara Thong proudly presents "Regional Thai Food Festival" – The Art of Thai Cuisine in four main regions of Thailand throughout 2019. Starts from now until 31 March 2019, Thara Thong brings to you Thailand's Northeastern (known as Isaan region)

TECH Celebrates the 80th Anniversary of the Tire Repair Innovation, Distributed to 95 countries Automotive—22 Jan 19

Mr. Daniel Gene Layne, chief executive officer, Technical Rubber Company (TRC), presides over the celebration of the 80th year for the brand "TECH" for executives and distributors throughout Asia at Pullman Bangkok King Power. TECH was founded in 1939 in

BLACK WHITE TRUFFLE DELIGHTS AT MEDICI KITCHEN BAR General—21 Jan 19

Throughout the month of January and February "Medici Kitchen & Bar" at Hotel Muse Bangkok Langsuan presents a flavorful "White & Black Truffle delights", featuring a line-up of dishes to enjoy with friends and family for this season. Fresh white

Royal Orchid sheraton invites all families and children to Junior Chef Contest at General—17 Jan 19

Feast at Royal Orchid Sheraton Hotel & Towers invites all families to bring your children to 'Junior Chef Contest' on every second Sunday of each month throughout year 2019 together with a wide range of food in our exceptional Sunday Brunch buffet.

Quan Spa Promotion January February 2019 Rayong Marriott Resort Spa Lifestyle—15 Jan 19

Spa Lover Package lets you relax and revitalize the skin with Body Scrub, followed by Aromatherapy Oil Massage or Thai Massage. It's a classic combination for a full body pampering at our spa. Throughout January and February book your massage and enjoy

Venetian-Style Chicken with vegetables at Kantary Bay Hotel, Rayong General—15 Jan 19

Throughout the month of January 2019, at the No. 43 Italian Bistro, Kantary Bay Hotel, Rayong, invites you to try our delectable recommended dish, Venetian-Style Chicken with vegetables. Our skilled and creative chefs have crafted this delicious dish

Chiang Mai Strawberry @Vistas Lobby Lounge General—15 Jan 19

Throughout the month of January, Chiang Mai Strawberry are in for a treat during January at Vistas Lobby Lounge, Centara Grand Mirage Beach Resort Pattaya. Our patisserie chefs will be creating a mouthwatering range of sweet treats featuring these

MOUTHWATERING MUD CRABS ZESTY CHILI SEASONAL TASTES FAMILY-FILLED SUNDAY LUNCH THROUGHOUT JANUARY General—14 Jan 19

That dish so craved by many – steamed mud crabs subtly seasoned with chili – is starring on the Family-Filled Sunday Lunch buffet line at Seasonal Tastes, The Westin Grande Sukhumvit, Bangkok, this January and February. And everything else is

Salmon Tartar with Avocado at Kantary Hotel, Kabinburi General—14 Jan 19

Throughout the month of January 2019, California Steak Restaurant, Kantary Hotel, Kabinburi, presents our delectable recommended dish "Salmon Tartar with Avocado". This fusion dish is inspired from European and Japanese cuisine, the perfect combination

Buy 1 Get 1 free - Daily Happy Hour, Mercure Bangkok Makkasan General—09 Jan 19

Find the perfect place for after work drink in Bangkok. After a stressful day, there is only one hotel to come and relax. Getting another glass for free! with our new "Happy Hour" specials for 2 hours from 4:00 pm. - 6:00 pm. Throughout this January and

The Stations Seafood Buffet, Mercure Bangkok Makkasan General—09 Jan 19

The Station Restaurant, one of Bangkok's finest Buffet Dinners, with fresh food, Thai and International cuisine including Seafood on ice and varieties of desserts. Enjoy all-you-can-eat sumptuous Seafood Buffet Dinner every Friday, available throughout

A BERRY-DELICIOUS SEASON AT THE MUSEUM, CENTARA GRAND BEACH RESORT VILLAS HUA General—08 Jan 19

Berries are absolutely in season, and here at Centara Grand Beach Resort & Villas Hua Hin, the city's best delicatessen "The Museum" invites you to satisfy your sweet tooth with very berry-delicious dessert creations throughout January. All January,

VERY BERRY HEALTHY HIGH TEA TIME General—04 Jan 19

A merry assortment of sun-ripened berries surrenders their sweet and tart antioxidant-abounding juices to the ingenuity of Zest Bar & Terrace's passionate patisserie chefs. Moreover, throughout this January and February, they pamper the palates and