Wednesday August 23, 2017 13:07

VEGETABLE Press Releases

Le Danang Highlights Vietnamese Rice Paper Rolls Centara Grand at Central Plaza Ladprao Bangkok General—17 Jul 17

Le Danang, Centara Grand at Central Plaza Ladprao Bangkok, invites you to experience the delicate and translucent Vietnamese's famous rice paper rolls wrapped with fresh vegetables, crab meat, shrimp, mushrooms and more. Available throughout the month of

Robster Pad Thai @ Radius restaurant General—20 Jun 17

Radius restaurant invite you for special menu "Pad Thai" Relish mouthwatering flavours ranging from all-time favorites like Pad Thai, Executive Chef has created a menu which brings fresh robster and thai noodles in tamarind serve with vegetables and

Grilled Snow Fish with Butter Sauce At Kantary Hotel, Kabinburi General—12 Jun 17

This June, California Steak restaurant at Kantary Hotel, Kabinburi invites you to dine with us and try our recommended "Grilled Snow Fish with Butter Sauce", served with mashed potato and grilled vegetables, a delectable dish crafted with care and skill

Celebrate the opening of Jamba Juice (Jam Festival ) in Thailand Free American fruit and vegetable General—19 May 17

Enjoy delicious fruit and vegetable juice. Nationality American Jamba, by Juice (Jam Bar Joos)drinks, fruit and vegetable juices made of 100% is one of America's flying to Thailand. Jamba Juice (JamFestival) opens in Thailand Give the first 100 free

ภาพข่าว: เยาวชนอาเซียนศึกษาดูงาน สามพรานโมเดล ทั่วไป—09 May 17

เมื่อเร็วๆ นี้ ผศ.ดร.ทิวา พาโคกทม หัวหน้าศูนย์วิจัยและบริการวิชาการ มหาวิทยาลัยเกษตรศาสตร์ กำแพงแสน นำเจ้าหน้าที่และคณะเยาวชนอาเซียนที่เข้าร่วมอบรมโปรแกรม "Organic Vegetable" Production and Marketing เดินทางมาศึกษาดูงาน โครงการสามพรานโมเดล โดยมีคุณอรุษ

Photo Release: Hilton Pattaya Celebrates Earth Day by Planting Trees General—25 Apr 17

Hilton Pattaya, led by Mr. Montree Sattham, Director of Human Resources, and Team Members planted homegrown vegetables on the hotel's rooftop. The activity was organized to raise awareness of environment saving from the team and encourage them by

Summer fun with Flowing Somen set at Tsubohachi General—20 Apr 17

Have a blast this summer with Tsubohachi's Flowing Somen that comes in a set of 3 choices of cold noodles: Somen, Chasoba, or Udon, fresh vegetables, and crunchy Shrimp Tempura served on the side. Catch the flowing Somen and dip them into the

Sea Asparagus in Chinese Brown Sauce At Classic Kameo Hotel, Ayutthaya General—17 Apr 17

Throughout the month of April, Tapestry Restaurant, Classic Kameo Hotel, Ayutthaya invites you to try our delectable recommended dish "Sea Asparagus in Chinese Brown Sauce", prepared by our team of skilled chefs. This fantastic fare features vegetables

Lamb Chop with a Pistachio Crust and Mixed Steamed Vegetables At No.43 Italian Bistro, Cape House, General—03 Mar 17

Throughout the month of March, No.43 Italian Bistro at Cape House, Bangkok invites you to try our delectable recommended dish "Lamb Chop with a Pistachio Crust and Mixed Steamed Vegetables". Our skillful and creative Italian Chef, Giovanni Salice, has

Albedo เปิดตัวคอลเล็กชั่นใหม่Terra ที่มาพร้อมลุคสุดคลาสสิคเอาใจหนุ่มมาดโก้สไตล์วินเทจ ทั่วไป—20 Feb 17

เอาใจชายหนุ่มที่ชื่นชอบแฟชั่นสไตล์วินเทจกับกระเป๋าหนังคอลเล็กชั่นล่าสุดจากแบรนด์เครื่องหนังชื่อดังอย่าง Albedo ที่ขอปรับโฉมกระเป๋าหนังฟอกฝาดหรือ Vegetable Tanned

Zings coming fresh from the garden, Centara Grand at CentralWorld General—26 Jan 17

Eating healthy is now the easiest choice to make with daily specials "From The Garden" at Zing bakery, Centara Grand at CentralWorld. We provides you with a bounty of fresh vegetables and organic herbs to add robust, fresh flavours to every selection,

Violet artichokes a colourful addition to Acqua menu General—24 Jan 17

Violet artichokes, tender in texture and brilliantly coloured on the plate are one of the favourite and most traditional of Italian vegetables, and can be found served with three dishes at Acqua, Centara Grand Mirage Beach Resort Pattaya throughout

Pro-Special Food At Tivoli Coffee Shop General—09 Jan 17

For those who love the taste of lamb, try our new menu - Grilled rack of lamb with spicy and basil sauce & Baked rack of lamb with red wine and Asian vegetables We select only high quality ingredients. At Tivoli Coffee Shop. Monday-Saturday night

Grilled Australian beef tenderloin at Leapfrog, 8th Floor, Galleria 10 Hotel General—20 Dec 16

Your celebration month would not be complete without tasting our Grilled Australian beef tenderloin dishes which served over baked potato with cream cheese and grilled vegetable parmesan bites with mustard cream sauce at Baht 650 net, Leapfrog, rooftop

Shabu Set in Your Own Suite General—21 Nov 16

A set for 2 persons in your own suite from 18:00 – 20:00 hrs. Each set includes tofu, noodles, vegetables, one broth, appetizer, salad, tea, two desserts and Sake. OCEAN SET THB 3,500++ - Wild Pacific Black Cod* - Wild Alaskan Salmon* - Ocean

Savor Hokkaido#s warming winter Nabe specialty at Tsubohachi General—08 Nov 16

Keep warm this winter with Hokkaido style hot pot or Nabe menu options being offered at Tsubohachi. Come over and savor the authentic flavors of delicious Nabe recipes such as Ishikari Nabe, featuring salmon and a variety of vegetables in Katsuo soup

Special Prawn dishes at Asia Hotel Bangkok General—13 Oct 16

This October our chef created special prawn dishes - Grilled stuffed river prawns with minced pork & Steamed river prawns with vegetables. Vietnamese Buffet and A la carte menu. Lunch : 11.30 am. – 02.30 pm. Dinner : 06.00 pm. – 10.30

Pan-fried Sea Bass with Ratatouille At Le Marin Restaurant, Cape Racha Hotel, General—05 Oct 16

Through October 2016, Le Marin Restaurant at Cape Racha Hotel, Sriracha, invites you to treat your taste buds to our "Pan-fried Sea Bass with Ratatouille" served with vegetable ragout, a delectable dish crafted with care and skill by our talented chefs.

Lamb Chop with Vegetable Crust and Red Wine Reduction At Cape House, General—30 Sep 16

Throughout the month of October, No.43 Italian Bistro at Cape House, Bangkok invites you to try our delectable recommended dish "Lamb Chop with Vegetable Crust and Red Wine Reduction". Our skillful and creative Italian Chef Giovanni Salice has crafted

Food Promotion of September The Cafe Restaurant Fabulous Japanese General—23 Sep 16

Our Chefs have picked premium grade beef and chicken for two Japanese style dishes especially just for you. Our Grilled Fillet of Beef in Garlic Sauce served with Grilled Vegetables and Paprika Potato (THB 290++), a rich and tender fillet of beef grilled

GRILL SPECIALTIES AT ESPRESSO General—16 Sep 16

Meat, seafood and vegetable dishes – marinated and complemented with just the right condiments – are on the grill and on the buffet at Espresso. If you appreciate grilled specialties, you will absolutely enjoy dining at Espresso restaurant,

Chicken a la Kiev with Sauteed Vegetables At Kantary hotel, Kabinburi General—05 Sep 16

Throughout the month of September, California Steak restaurant at Kantary hotel, Kabinburi invites you to try our delectable recommended dish "Chicken à la Kiev with Sauteed Vegetables" a delectable dish crafted with care and skill by our talented

Food Promotion of September The Cafe Restaurant General—02 Sep 16

Our Chefs have picked premium grade beef and chicken for two Japanese style dishes especially just for you. Our Grilled Fillet of Beef in Garlic Sauce served with Grilled Vegetables and Paprika Potato (THB 290++), a rich and tender fillet of beef grilled

Spicy salmon salad at Leapfrog Bar and Grill, 8th Floor, Galleria 10 Hotel General—28 Jul 16

Leapfrog Bar ang Grill, Galleria 10 Hotel Bangkok is presenting a special menu delicious with chef recommend "Spicy salmon salad" mix vegetables serve with salmon and 3 sauces: Seafood, Vasabi and Mayonaise spicy only at Baht 259 net. This special

MALEE Bringing Farmers and Consumers Closely Together through a New Campaign MALEE The Caring Business—28 Jul 16

MALEE Group Public Company Limited, also known as "MALEE" brand, a leader in 100% Fruit & Vegetable Juices, wishes to share the caring and goodness from their farmers, and bring them closer to consumers, through the introduction of their new 100%