Chef Alberto Izard, with over 35 years of experience in Michelin-starred kitchens, now leads D'Tapas. His culinary career has included work at some of Spain's most prestigious establishments, such as El Cenador de Salvador(1 Michelin star), Coque(1 Michelin star), Sant Celoni(2 Michelin stars), and Pasteler?as Mallorca, a renowned deli chain and catering company responsible for VIP catering at the Real Madrid and Atletico de Madrid football stadiums. Chef Alberto spent 10 years at Pasteler?as Mallorca and also worked at the Melia Madrid Princesa, one of Madrid's premier hotels. He describes his cooking style as primarily Mediterranean, emphasizing seasonal ingredients. While he is a fan of traditional Spanish cuisine, he incorporates cultural fusion into his dishes, inspired by his travels and experiences. Chef Alberto Izard brings his unwavering commitment to tradition and a bold fusion of Mediterranean and global influences to D'Tapas, creating a dining experience that effortlessly combines luxury with innovation. With a remarkable track record of three successful restaurant openings in just three years, Chef Alberto continues to redefine the landscape of Spanish cuisine in Bangkok. His previous establishments, including El Tapeo on Sukhumvit 61 and Paella House by El Tapeo on Sukhumvit 26, have earned a devoted following for their authentic tapas and lively Spanish ambiance. With the launch of D'Tapas by El Tapeo, Chef Alberto takes another exciting step in his culinary evolution, adding a fresh, dynamic dimension to the city's casual fine dining scene, all within the heart of the vibrant business district under the El Tapeo Group.
An Atmosphere of Modern Luxury
Step into D'Tapas, where soft white walls and warm wooden tones create a welcoming atmosphere, blending modern design with a touch of Spanish elegance. The restaurant's intricate built-in wall designs, and gleaming silver accents imported from Spain all contribute to the refined yet relaxed setting. It's an ideal place for diners to indulge in the best of Spanish cuisine, surrounded by a serene yet sophisticated environment.
The D' Concept: Where D' Meets Superb
At D'Tapas, "D" is more than just a letter; it embodies the restaurant's dedication to excellence. D'Tapas stands for:
D' Means so much more
- D' for Superb: in THAI Reflecting, we uphold the high standards of dining and service.
- D' for Quality: With premium, imported from Span ingredients form the backbone of each dish.
- D' for Authentic Spanish Cuisine: A true celebration of traditional flavors, elevated with modern techniques.
- D' for Vibes: Offering a refined casual fine-dining experience in a chic yet welcoming atmosphere.
Chef Alberto's creativity shines through in every dish, with traditional tapas reimagined for the modern palate, elevating homestyle Spanish cooking with innovative touches.
RESERVATION: +66 (0) 88 263 5546
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Experience an unforgettable culinary journey where Spanish tradition meets modern luxury at D'Tapas by El Tapeo!!
Source: V PR & Event Management
