INTERCONTINENTAL BANGKOK Press Releases

Theo Mio at InterContinental Bangkok invites diners to savor one of the most prized seasonal foods on any culinary calendar: black truffles. Throughout October and November, imported black truffle enhances dishes with its distinctive flavor and

Cantonese restaurant Summer Palace at InterContinental Bangkok delights diners with special abalone dishes available throughout the last quarter of 2018. Cantonese cuisine is known for the many ways abalone transforms traditional dishes into something

Cantonese cuisine is known for the many ways abalone transforms traditional dishes into something extraordinary. From October to the end of December, Summer Palace features the shellfish treat in a special menu of dishes. Selections include steamed pork,

Throughout October and November, Espresso, InterContinental Bangkok presents imported Alaskan King Crab delicacies. Along with seafood-on-ice selections, buffet hot dishes include polpettone Alaskan king crab, Alaskan King Crab Gratin, Alaskan King Crab

For the sixth consecutive year, InterContinental Bangkok was honored as 'Asia's Leading Business Hotel 2018', in addition to being named 'Thailand's Leading City Hotel 2018' and 'Thailand's Leading Hotel 2018' by the prestigious World Travel Awards

Theo Mio proves once again why it's one of the city's preeminent Italian restaurants with a new menu highlighting prized girolle mushroom. Girolle, of the chanterelle mushroom family, has long been a favorite among chefs for both its aroma as well as the

On Thai Mother's Day, 12 August 2018, celebrate the occasion with a memorable meal at one of three venues at InterContinental Bangkok hotel. Espresso Sumptuous Sunday Brunch featuring more than 100 premium delicacies from around the culinary world,

Ananda Development, a publically listed property developer, won an Enterprise Innovation Award at the 24th Asia IoT Business Platform, held in Bangkok on 24th and 25th July at the Intercontinental Bangkok, Thailand. The award was given to local

At the InterContinental Bangkok Hotel, Mr. Patchara Samalapa (right), KBank President, and Mr. Wang Feng, Chairman and CEO of Shandong Linglong Tire Co., Ltd., a leading Chinese tire manufacturer, recently signed a financial facility agreement of 285

At the InterContinental Bangkok Hotel, Mr. Patchara Samalapa (right), KBank President, and Mr. Wang Feng, Chairman and CEO of Shandong Linglong Tire Co., Ltd., a leading Chinese tire manufacturer, recently signed a financial facility agreement of 285

Summer Palace combines the traditional and not-so-conventional as part of culinary offerings throughout July, August and September 2018. Summer Palace's Executive Chef Han Long Hua has applied extensive foie expertise towards a special menu of dishes

Among the many culinary traditions of China's Mid-Autumn Festival, perhaps no food is better known than mooncakes. Every year when families gather amid brightly lit lanterns on the fifteenth day of the eighth month of the Chinese lunar calendar, the

Espresso restaurant at InterContinental Bangkok highlights a Japanese cuisine favourite from July to September. Among diverse food stations at downtown venue Espresso is its dedicated teppanyaki station. Buffet guests order and then can watch as skilled

The 24th edition of Asia IoT Business Platform (AIBP) will be held in Bangkok on 24th & 25th July at the InterContinental Bangkok. The event is being held in Bangkok for the 4th consecutive year and will focus on the theme of Digitization of Local

Among diverse food stations at downtown venue Espresso is its dedicated teppanyaki station. Buffet guests order and then can watch as skilled chefs fry up – with a flourish – each delicious morsel on sizzling plates of hot steel. It's a

Chef and restaurateur Theo Randall takes a quick break from overseeing one of London's top Italian venues, his own Theo Randall at InterContinental in Mayfair, for a visit to Bangkok and a call round another of his highly regarded culinary endeavors

Mr. Thomas Schmelter, Ambassador Confrerie du Sabre d' Or Thailande and General Manager of InterContinental Bangkok with Mrs. Mary Claire, Mr. Henry Widler, Gouverneur de la Confrerie du Sabre d' Or – Asia & Pacific, Mr. Jean-Claude Jalloux

กรุงเทพฯ--24 เม.ย.--อินโฟเควสท์ วันอังคารที่ 24 เมษายน 2561 09.30 น. กรุงศรี ออโต้ จัดงานแถลงข่าว “กรุงศรี ออโต้ เปิด ตัวโครงการ LET’sponsible ไฟท้ายดับ ชีวิตดับ” ณ โรงแรม InterContinental Bangkok 09.30 น.

กรุงเทพฯ--23 เม.ย.--อินโฟเควสท์ วันอังคารที่ 24 เมษายน 2561 09.30 น. กรุงศรี ออโต้ จัดงานแถลงข่าว “กรุงศรี ออโต้ เปิด ตัวโครงการ LET’sponsible ไฟท้ายดับ ชีวิตดับ” ณ โรงแรม InterContinental Bangkok 09.30 น.

Celebrate Easter Sunday and enjoy premium buffet delicacies at Espresso restaurant, InterContinental Bangkok. Bangkok, Thailand, 22 March 2018: Gather family and friends at one of downtown's best venues for holiday celebrations. On Sunday 1 April,

This wonderful tradition dates to the Napoleonic Era devoted to promoting the act of "Sabrage" and the enjoyment of exquisite Champagne. The technique became popular in France when the army of Napoleon visited many of the aristocratic domains. Napoleon's

Summer Palace Cantonese Restaurant at InterContinental Bangkok presents a special menu highlighting one of the world's finest delicacies. From 1 January to 31 March 2018, guests be able to enjoy succulent pigeon in seven signature dishes featuring the

A high point of any evening, Espresso's buffet dinner has just added another must-try to this extravagant dining experience: Oyster Opulence. Savour the world's finest varieties including Fine de Clair, Coffin Bay and Smokey Bay, each complemented by an

Chinese New Year at InterContinental Bangkok offers an exciting glimpse into a culture steeped in tradition. This tradition is fully reflected at Summer Palace restaurant, where celebrations have become an annual event of distinction. In addition to

Chinese New Year at InterContinental Bangkok offers an exciting glimpse into a culture steeped in tradition. This tradition is fully reflected at Summer Palace restaurant, where celebrations have become an annual event of distinction. In addition to

Romance and fine dining are in the air this February as InterContinental Bangkok has prepared a series of hotel-wide celebrations this Valentine's Day. One of the city's most romantic destinations, InterContinental Bangkok invites you to enjoy a

Summer Palace Cantonese Restaurant at InterContinental Bangkok presents a special menu highlighting one of the world's finest delicacies. From 1 January to 31 March 2018, guests be able to enjoy succulent pigeon in seven signature dishes featuring the