The "Tre Forchette" disctinction, awarded to Volti Tuscan Grill & Bar, is one of Gambero Rosso's highest categories, reserved for restaurants that exemplify excellence in Italian gastronomy.
The award was announced at Gambero Rosso's Top Italian Restaurants event, held on 4 June in Bangkok in collaboration with the Thai-Italian Chamber of Commerce (TICC). The gathering celebrated the finest Italian culinary talents across the region, with Volti Tuscan Grill & Bar earning top distinction for its dedication to quality, innovation, and authenticity.
Led by Executive Italian Chef Bruno Ferrari, Volti Tuscan Grill & Bar is Bangkok's only Tuscan-style grill. The menu highlights include signature dishes such as Beef Carpaccio with truffle, Alla Milanese adorned with 24-karat edible gold leaf, and handmade potato gnocchi with roasted duck rag?. Sourcing premium organic ingredients from trusted local farms, the restaurant offers an elevated yet welcoming dining experience.
"Receiving the 'Tre Forchette' from Gambero Rosso is an incredible honour for our team," said Chef Bruno Ferrari. "It reflects our passion for true Italian hospitality and the love we put into every dish. This recognition motivates us to continue sharing authentic flavours with our guests in Bangkok."
The "Tre Forchette" designation places Volti Tuscan Grill & Bar among the world's leading Italian restaurants, a testament to its outstanding culinary craftsmanship and its role in advancing the appreciation of genuine Italian cuisine in Thailand.
For more information and to make a reservation, please call Shangri-La Bangkok's restaurant reservations desk on 0 2236 7777, send an e-mail to [email protected] or visit the hotel website at https://bit.ly/VoltiTuscanGrillAndBar-BookNow
