For more information or reservation, please contact 0-2276-4567 ext. 8429 and line @theemeraldhotel or www.facebook.com/yoktheemerald
The Emerald Hotel invite all of you to taste the special menu "Sea Conch" which is very high in protein and is also considered valuable in the treatment of diseases. Created menu by our Yok Chinese Restaurant's Head Chef : Mr. Lumphun Prapruttham, with "Poached sliced sea conch with soya sauce" and "Braised sea conch with black mushroom in brown sauce" serving lunch and dinner from now until February 2025. Only 999 baht net/dish with many other a la carte menu to choose.
For more information or reservation, please contact 0-2276-4567 ext. 8429 and line @theemeraldhotel or www.facebook.com/yoktheemerald